Dinner Menu
…sinful simmers
the only thing sinful in this section is our food cost. these liquid delights are fabricated with flavor packed stocks, an arsenal of spices & a touch of love.
- chicken dogfish head chowder
- 6-
- a collaboration of bacon, chicken morsels, apple, corn, root vegetables, a mix of dogfish head brewery beers, smoky cheeses & finalized with tumbleweed onion.
- shrimp & crayfish gumbo
- 7-
- this creole favorite consists of mississippi crayfish tails, gulf shrimp, tasso, okra, corn, tomatoes, fresh lobster stock, a golden roux & served over sweet pea fried rice.
…beginners luck
a signature line up of plates davo has created over the years, shuffled with current ones yet to appear.
- portabella wonton cigars
- 9-
- a smooth blend of portabella mushroom, sun dried tomato & asiago, rolled into egg roll skins, pan fried crispy & plated w/ roasted garlic artichoke hummus.
- pretzel tofu squares
- 8-
- a block of extra firm tofu cut into squares, encrusted with panko pretzel crumb, pan fried & plated over raspberry lambic beer sauce laced w/ hot sriracha.
- cracker crumb chicken loins
- 9-
- chicken tenderloins encrusted with ritz cracker crumb corn flake blend, pan fried & served w/ buffalo barbecue aioli & a nest of tumbleweed onions.
- duryea kielbasi kebab
- 9-
- locally smoked award winning kielbasa wrapped in peppered bacon, skewered, roasted & displayed over jalapeno remoulade with blackened candied cashews.
- *norzo elk filet
- 15-
- canadian elk filet pressed into a pulverized blend of toasted mustard seed, orzo & nori, pan seared & plated over teriyaki plum sauce w/ fizzled wonton stix.
- chilled colossal crab clusters
- 16-
- the largest lumps of blue crab clusters found on either side of the county line, accompanied with zinfandel remoulade & italian boschetto truffle cheese shavings.
…rabbit food
- the aurants salad
- 9-
- micro greens garnished with tomato wedges, artichoke heart, english cucumber, black olives, caper berry pods, herbed croutons, asiago & lemon garlic vinaigrette.
- italian stallion salad
- 9-
- baby spinach greens in cahoots with vine ripened tomato, fresh mozzarella, boschetto cheese, artichoke heart, yellow bell pepper, black olives & truffle oil.
…hand held hotties
hot gourmet sandwiches you can slam in mouth & maul to death. all hand held hotties are paired with your favorite complementary side from our tag-a-long side car section.
- boschetto burrito
- 12-
- flour tortilla rolled w/ apple cider sushi rice, yellow bells, portabella, sweet onions, micro greens, boschetto truffle cheese, melted garlic, lemon garlic aioli & baked.
- chicken spinach pesto sub
- 12-
- philly roll lined w/ slow roasted chicken, spinach walnut pesto, marinated artichokes, vine ripened tomatoes, yellow bell peppers, fresh mozzarella & finally baked.
- duck cheesesteak
- 14-an entanglement of smoked gouda cheese, duck confit, roasted portabella, scorched yellow bell peppers, sweet melted onions then into a toasted seeded philly roll.
- crab grilled cheese
- 13-
- often imitated, never duplicated! this baby is fabricated from blue lump crab meat, artichoke heart, garlic paste, muenster cheese & pan seared.
…piece together dinner section
it’s simple! choose a protein, choose a preparation & choose a complementary side car tag-a-long.
- *sashimi grade ahi tuna loin /7oz/
- 16-
- *wet aged flat iron skillet steak /8oz/
- 18-
- free ranged euro cut chicken /12oz/
- 22-
- piglet osso bucco shanks /3pc./
- 20-
- *piedmontese filet mignon /7oz/
- 42-
- featured fish selection
- market price
- *featured meat selection
- market price
…protein preparations
global ethnic flavors fused with classic techniques and new ideas to please the modern pallet.
- basic pan roast style
- seasoned with salt, pepper & parsley, pan braised & finished with port wine shallot butter, reduced pan juices & a petite nest of tumbleweed onions.
- au poivre diane re-clash
- pan roasted w/ a peppery tarragon spice rub & plated over dijon green peppercorn sauce w/ melted garlic cloves, caper berry pods, shaved asiago & set afire.
- truffle ritz fusion
- pan seared w/ asian spice rub then crowned w/ spinach walnut pesto made w/ truffle oil, pulverized ritz crackers, parmesan, shreds of boschetto & baked.
- east vs. west
- one side sesame seared & the other side blackened, plated over asian spiced maple mustard sauce, wasabi wing sauce, sriracha & crispy rice noodle garnish.
pretzel lambic fusion
seared w/ moroccan spices, smothered w/ buttery pretzel crumb, baked & finally plated over raspber lambic beer sauce w/ guinness candied walnuts.
mediterranean style
pan roasted with caraway seeds, dill, lemon pepper & sea salt, served over a cucumber dill sauce & completed w/ a tangy european style tapenade.
…side car tag-a-longs
- bob’s potato salad
- 3-
- sweet apple cider sushi rice
- 3-
- garlic parmesan mashed potato
- 3-
- spinch garlic artichoke saute
- 4-
- bacon gouda mac & cheese
- 4-
- spicy swiss chard & bok choy sauté
- 4-
…final impressions
no prefab out of the box b-s here! only straight up hand crafted in house made desserts.
- raspberry lambic cheesecake
- 8-
- light as a feather with all that new york flavor we love, drizzled with raspberry lambic beer reduction & garnished with blackened candied cashews.
- oreo beignet 2010
- 7-
- twin chocolate beignet cakes, pan fried, stuffed with cookies & cream ice cream, drizzled with chocolate syrup & set afire.
*items that can be fully cooked to order.
*consuming raw or undercooked foods such as eggs, meat & seafood may increase your risk of a food borne illness.